• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Bakerish
  • Home
  • PRIVACY POLICY
  • ABOUT ME
    • NUTRITON DISCLAIMER
    • CONTACT ME
    • WORK WITH ME
  • RECIPES
    • Cake
    • Cookies
    • Pie
    • Brownies
    • Bars
    • Breakfast
    • Muffins
    • Cheesecake
    • Blondies
  • Navigation Menu: Social Icons

    • Email
    • Facebook
    • Instagram
    • Pinterest
menu icon
go to homepage
search icon
Homepage link
  • Home
  • PRIVACY POLICY
  • ABOUT ME
    • NUTRITON DISCLAIMER
    • CONTACT ME
    • WORK WITH ME
  • RECIPES
    • Cake
    • Cookies
    • Pie
    • Brownies
    • Bars
    • Breakfast
    • Muffins
    • Cheesecake
    • Blondies
    • Email
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Drinks » Frozen Hot Chocolate

    Frozen Hot Chocolate

    September 15, 2020 by Allison Leave a Comment

    94shares
    • Facebook
    • Twitter
    • Email
    Jump to Recipe Print Recipe

    Love hot chocolate but want a spin on it? No worries, this Frozen Hot Chocolate takes minutes to whip up and only a few ingredients.

    Frozen Hot Chocolate in mug topped with whipped cream and shaved chocolate

    Hot Chocolate is one of my favorite things on the face of the planet. I like it all year long, that is why Frozen Hot Chocolate is the best thing ever.

    You get all the flavors of favorite your warm drinks, but frozen. I mean it doesn’t get any better than that does it? I think not!

    WHY THIS RECIPE WORKS:

    • With only 4 ingredients the recipe is a breeze.
    • This can be frozen in your freezer for later consumption.
    • It whips up in less than 5 minutes.

    I love easy and delicious recipes that is my main goal in life, to keep things easy and tasty, and trust me when I say that you will fall in love with this Frozen Hot Chocolate recipe for sure.

    HOW TO MAKE FROZEN HOT CHOCOLATE, STEP BY STEP:

    Step by step photos of how too make Frozen Hot Chocolate

    1. In high powdered blender add your milk and hot chocolate mixes.
    2. Drizzle in your chocolate syrup.
    3. Add in your ice.
    4. Blend until you reach your desired consistency.

    Ok, if you don’t think this Frozen Hot Chocolate Recipe is super simple, then I don’t know what you’r thinking, because it is!

    HOW TO STORE:

    If you don’t think the you are going to be able to consume the full amount in one sitting, then you can pop it into a zip top bag and place it in the freezer.

    To defrost slightly just let it sit at room temperature for a little while or in the refrigerator until it becomes pourable again.

    This can be frozen for 1-2 months for maximum flavoring. Sometimes milk curdles when freezing but since you are not reheating this shouldn’t be an issue.

    Two mugs of frozen hot chocolate surrounded by marshmallows and chocolate shavings

    WHAT KIND OF HOT CHOCOLATE SHOULD I USE?

    You can use any brand of hot chocolate mix that you would like, as long as it is 1.38 oz packages. They come in many brands but the brand that we use is Swiss Miss.

    My secret for this recipe is to use the hot chocolate mixes with the marshmallows added into them, it gives the little subtle hint of the marshmallows in each glass.

    We also love the addition of some chocolate syrup in this recipe, it gives it a nice deeper flavor which really tastes like homemade hot chocolate.

    WHAT TO TOP THS WITH:

    So you can always just top this wish marshmallows if you like. You can also use marshmallow fluff to give it a really rich flavor but a little sticky in my opinion.

    We love topping it with whipped cream and some chocolate shavings or chocolate sprinkles. It’s just a traditional way that we serve our regular hot chocolate.

    Straight on photo of the frozen chocolate in mug

    If you are like me and in the warmer months since it is still warm and miss those warm and cozy drinks then this Frozen Hot Chocolate is exactly what you are looking for.

    To describe the texture it is a mix between a milkshake and shaved ice. The ice itself just helps create the consistency of this recipe and doesn’t water it down at all.

    TIPS AND TRICKS:

    • We highly recommend using the hot chocolate packages that already contain marshmallows, just gives it a little extra real hot chocolate flavor.
    • Use a high powered blender if you have one, this will work with a food processor but using a more powerful kitchen appliance is highly recommended.
    • The addition of the chocolate syrup is completely optional, it is something we have always done, we have also used chocolate sundae syrup as well.
    • If you want a richer flavor use a mixture of milk and heavy cream.
    • Top with your favorite hot chocolate toppings, like I said we like to use a huge serving of whipped cream and chocolate shavings.

    Overhead photo of two glasses of frozen hot chocolate

    If you are looking for the perfect chocolatey  drink then this Frozen Hot Chocolate is exactly what you’ve been looking for. Easy, flavorful and absolutely delicious!

    If you like this recipe you might also like:

    • Blueberry Smoothies
    • Frozen Lemonade
    • Italian Hot Chocolate

    If you’ve tried this FROZEN HOT CHOCOLATE or any other recipe on my site, let me know in the comment section how it turned out, we love hearing from our readers! You can also follow along with me on PINTEREST, FACEBOOK and INSTAGRAM to see more amazing recipes and what shenanigans I’m getting into!

    Frozen Hot Chocolate in mug topped with whipped cream and shaved chocolate

    Frozen Hot Chocolate

    Want your favorite wintertime drink in the summer? No worries, this Frozen Hot Chocolate takes minutes to whip up and only a few ingredients.
    Print Pin Rate
    Course: Drinks
    Cuisine: American
    Keyword: Frozen Hot Chocolate, Frozen Hot Chocolate Recipe
    Prep Time: 5 minutes
    Cook Time: 0 minutes
    Total Time: 5 minutes
    Servings: 7 cups
    Calories: 162kcal
    Author: Allison

    Ingredients

    • 2 cup milk
    • 4 1.38 oz pkgs hot chocolate mix with or without marshmallows (we use with marshmallows)
    • 1/4 cup chocolate syrup
    • 5 cups ice
    • Whipped cream
    • Chocolate shavings

    Instructions

    • Add your milk, hot chocolate mixx, chocolate syrup and ice to blender and then process until desired texture is reached.
    • Pour into glasses, top with whipped cream and chocolate shavings and serve.

    Notes

    1. Nutrition is calculated before whipped cream is added.
    2. We highly recommend using the hot chocolate packages that already contain marshmallows, just gives it a little extra real hot chocolate flavor.
    3. Use a high powered blender if you have one, this will work with a food processor but using a more powerful kitchen appliance is highly recommended.
    4. The addition of the chocolate syrup is completely optional, it is something we have always done, we have also used chocolate sundae syrup as well.
    5. If you want a richer flavor use a mixture of milk and heavy cream.
    6. Top with your favorite hot chocolate toppings, like I said we like to use a huge serving of whipped cream and chocolate shavings.

    Nutrition

    Calories: 162kcal | Carbohydrates: 27g | Protein: 3g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 7mg | Sodium: 236mg | Potassium: 116mg | Fiber: 1g | Sugar: 22g | Vitamin A: 113IU | Calcium: 108mg | Iron: 1mg

    Filed Under: Drinks

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Welcome to Bakerish!
    Here you will tasty and delicious desserts! Cookies, cakes, pies, etc

    More about me →

    Popular

    • Chocolate Waffles
    • Air Fryer Donuts
    • Monster Cookie Bars
    • Copycat Cosmic Brownies

    Categories

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Disclaimer
    • Work With Me

    Newsletter

    Contact

    • Contact

    Copyright © 2021 Bakerish